Tangerine Oil
Botanical Name
Citrus reticulata blanco var tangerine
Plant Part
Fruit Peel
Extraction Method
Cold Pressed
CAS
8016-85-1
Appearance
Pale orange to reddish liquid
Odour
Fresh orange odour
SpecificGravity
0.840-0.870
Refractive Index
1.470-1.490
Major Components
D limonene
GMO Status
The product is free from Genetically Modified Organisms
Packaging
5kg/10kg/25kg/180 kg HDPE cane/barrel Packing or as per customer requirement
Storage
Store in air tight containers, in a cool dry place. Mix well before use
Shelf Life
Not more than 4 years from date of manufacturing when stored under specified storage conditions
Applications
Tangerine essential oil is used in personal care, aromatherapy, cosmetics, perfumery, culinary applications etc
Certifications
FAMI QS, FSSC 22000, KOSHER, HALAL, GMP, ISO22000, USFDA, FSSAI, INDIA ORGANIC