Ginger Oil
Botanical Name
Zingiber Officinale
Plant Part
Rhizomes and roots
Extraction Method
Steam distillation
CAS
84696-15-1
Appearance
Pale yellow to orange
Odour
Characteristic odour of ginger
SpecificGravity
0.870-0.930
Refractive Index
1.480-1.500
Major Components
Zingibrene
GMO Status
The product is free from Genetically Modified Organisms
Packaging
5kg/10kg/25kg/180 kg HDPE cane/barrel Packing or as per customer requirement
Storage
Store in air tight containers, in a cool dry place. Mix well before use
Shelf Life
Not more than 4 years from date of manufacturing when stored under specified storage conditions
Applications
Ginger oil is used in phytogenic feed additives in animal nutrition, pharmaceuticals, flavours, aromatherapy etc
Certifications
FAMI QS, FSSC 22000, KOSHER, HALAL, GMP, ISO22000, USFDA, FSSAI, INDIA ORGANIC