Cardamom oil
Botanical Name
Elettaria cardamomum
Plant Part
Seeds
Extraction Method
Steam distillation
CAS
8000-66-6
Appearance
Colourless to pale yellow liquid
Odour
Characteristic Odour
SpecificGravity
0.917-0.947
Refractive Index
1.460-1.490
Major Components
Terpinyl Acetate, 1,8-cineole
GMO Status
The product is free from Genetically Modified Organisms
Packaging
5kg/10kg/25kg/180 kg HDPE cane/barrel Packing or as per customer requirement
Storage
Store in air tight containers, in a cool dry place. Mix well before use
Shelf Life
Not more than 4 years from date of manufacturing when stored under specified storage conditions
Applications
Cardamom oil is used in food flavours (tea etc), cosmetics, pharmaceuticals, phytogenic feed additives in animal nutrition, aromatherapy
Certifications
FAMI QS, FSSC 22000, KOSHER, HALAL, GMP, ISO22000, USFDA, FSSAI, INDIA ORGANIC